Place:Camembert, Orne, France

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NameCamembert
TypeCommune
Located inOrne, France
source: Family History Library Catalog


the text in this section is copied from an article in Wikipedia

Camembert (also ,) is a moist, soft, creamy, surface-ripened cow's milk cheese. It was first made in the late 18th century in Camembert, Normandy, in northwest France. It is sometimes compared in look and taste to brie cheese, albeit with a slightly lower butterfat content than brie's typical 60% and 75% by weight.

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